Cortes maturados, grelha, entradas, burgers e pratos para todos os apetites.
STEAKHOUSE / BAR
Escolhe o corte, provoca o apetite e deixa o resto connosco.
MEAT LOVERS
Degustação Menu
Jantar Menu
Vinho Lista
Menu de degustação
Outono de 2024
Menu
Vermentino di Gallura " Costamolino " — Sardenha, Itália 2019
Pinot Noir " Les Larmes " — Littorai, Costa de Sonoma, EUA 2020
Chenin Blanc " Sec " — Domaine Huet, Vouvray, França 2021
Sauvignon Blanc " Te Koko " —Marlborough, Nova Zelândia 2021
Chablis Premier Cru " Montmains " — Borgonha, França 2020
Syrah " Granite " — Mullineux, Swartland, África do Sul 2018
Moscato d'Asti " Nivole " — Michele Chiarlo, Piemonte, Itália 2021
Prosecco Superiore " Cartizze Dry " — Bisol, Vêneto, Itália 2020
Degustação Menu 135€
Bebidas Emparelhamento: 80€
Converse com um membro da equipe sobre as necessidades e intolerâncias alimentares.
Uma taxa de serviço discricionária de 12,5% será adicionada à sua fatura final.
Menu
ENTRADAS / Appetizer
Bread - fresh and toasted
Gluten-free bread
Butter
Olives
House pâté
The Croquette — 100% beef
Quail eggs in cocktail sauce
Menu
COMPLEMENTOS / SIDES
Provolone cheese
Acorn-fed cured ham Castro y Gonzalez — 48 months cured
Tenderloin “Picapau”
Black Angus carpaccio
Tenderloin tartare
Garlic prawns
Chicken wings with sweet chilli sauce
Creamy cheese
Broken eggs with cured ham
Menu
Do Mar / From the Sea
Roasted octopus with punched potatoes and spinach
Roasted codfish with spinach and punched potatoes
Tuna steak served with homemade fries and salad
Menu
Na Grelha / From the Grill
O nosso corte especial de novilho
Our special cut of beef
Japanese Wagyu
Australian Wagyu striploin
Australian Wagyu picanha
Angus rump tail
Iberian black pork presa
Pork chop
Veal strips
Tenderloin
Prime striploin
Chicken strips
Duck magret
Kangaroo steaks
Venison steaks
Served with homemade fries and salad
Menu
Maturados c/ Osso Dry-Aged with Bone
Tomahawk — 1.2kg, serves 2
Wagyu Tomahawk — 1.2kg, serves 2
Served with homemade fries and salad
Menu
No Pão / In Bread
Sexy Burger — romaine lettuce, fried onion and cheddar cheese
Tenderloin steak sandwich with cheddar cheese
Tenderloin steak sandwich with garlic butter and coriander
Tuna steak in bolo do caco bread with garlic butter and parsley
Served with homemade fries
Menu
Saladas &Vegetarianos / Salads & Vegetarian
Falafel salad
Garlic prawn salad
Grilled chicken salad
The Beyond Burger — 100% plant-based burger
Tagliatelle with sautéed vegetables
Menu
Acompanhamentos / Sides
White rice
Homemade fries
Sweet potato fries
Potato gratin
Mediterranean salad
Sautéed vegetables
Creamed spinach
Surf ‘n’ Turf — grilled tiger prawn
Fried egg
Black beans — contains meat
Menu
Prato de Criança / Kids Menu
Chicken strips served with fries and rice
Veal strips served with fries and rice
Spaghetti Bolognese
Simple burger — bread with meat and homemade fries
aLBUFEIRA
STEAKHOUSE / BAR
